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	©	Last Update:
	28 Dec 2002

From: Mr Rufus Faloofus 
Date: Thu, 19 Apr 2001 22:27:12 -0500


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		Sesame-Soy Salad Dressing
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1 tbsp sesame oil
1 tbsp soy sauce
1 pinch black pepper (optional)
1 pinch salt (optional)
1 dash chili oil (optional)
2 tsp rice vinegar (unseasoned)

Whisk the soy sauce and sesame oil together.  Add the
rice vinegar and whisk again.  Taste.  If it is too 
oily, add more soy sauce.  If you want more sourness, 
add more vinegar. If you are feeling rowdy, add the 
other ingredients.  

If you are feeling very fancy, toast some sesame seeds
in a frying pan.  After you have dressed the salad, 
sprinkle the still-hot seeds onto it.  

--Foofus.